This course is designed to be hands-on and fun. You will explore different styles of wines through sight, smell, and taste and learn the key principles involved in the storage and service of wine. 

By the end of the WSET Level 1, you will:

• Gain the basic skills to describe wines accurately 
• Have a systematic approach to tasting and identifying wine types
• Know the fundamental principles of food and wine pairing
  
• Taste through 10-12 wines from a wide variety of styles, varietals and regions